Highlights
- Calorie restriction (CR) extends maximum lifespan in most species
- Young, healthy individuals achieved 15% CR and 8 kg weight loss over 2 years
- Energy expenditure (24 hr and sleep) was reduced beyond weight loss
- Oxidative stress was also reduced, supporting two long-standing theories of aging
Summary
Calorie restriction (CR) is a dietary intervention with& potential benefits for healthspan improvement and lifespan extension. In 53 (34 CR and 19 control) non-obese adults, we tested the hypothesis that energy expenditure (EE) and its endocrine mediators are reduced with a CR diet over 2 years. Approximately 15% CR was achieved over 2 years, resulting in an average 8.7 kg weight loss, whereas controls gained 1.8 kg. In the CR group, EE measured over 24 hr or during sleep was approximately 80–120 kcal/day lower than expected on the basis of weight loss, indicating sustained metabolic adaptation over 2 years. This metabolic adaptation was accompanied by significantly reduced thyroid axis activity and reactive oxygen species (F2-isoprostane) production. Findings from this 2-year CR trial in healthy, non-obese humans provide new evidence of persistent metabolic slowing accompanied by reduced oxidative stress, which supports the rate of living and oxidative damage theories of mammalian aging.
Full text
Read the full text of Metabolic Slowing and Reduced Oxidative Damage with Sustained Caloric Restriction Support the Rate of Living and Oxidative Damage Theories of Aging on the Cell Metabolism website where it was originally published. Login to their site is required to access full text.